The summit ridge of the Häuselberg is a nature reserve and there you can discover the rather rare, protected "Steirische Küchenschelle" or "Gokoloanzen".
Directly at the entry point is the gourmet restaurant "Port 361". Peter Brandner and his team have the following philosophy: clear, unadulterated and genuine. The own taste of the product is in the foreground and is only refined by the addition of high-quality oils and spices and not adulterated.