For a few years now the restaurant Haider in Pöllau has been in the hands of the younger generation who transforms the multitude of regional products into fresh and modern delicacies.
The restaurant Haider is a family-run business in the third generation in the Nature Park Pöllau Valley, about a five minute walk from the center of Pöllau. Next to classic dishes you also find seasonal creations on our menu. Vegetarian dishes are just as important to us as meals containing meat, fish or poultry. Enjoy our offer of regional specialities, carefully selected wines and our irresistible desserts! In our restaurant you find trout ceviche or creamy white tomato soup next to classics such as delicious Styrian breaded fried chicken or Wiener Schnitzel. Don't forget about the heavenly desserts! A unique experience is waiting for you!
The restaurant is ideal for celebrating special occasions in a cosy atmosphere. 70 seats available indoors. Buses are very welcome (please reserve in advance).
Please make a reservation for public holidays!
Manuel and Hortencia: "We believe in the wealth and freshness of regional products to offer authentic national dishes - We are constantly looking for new ways to pamper your palate."
Dear guests, opening hours might be subject to change so please contact Restaurant Haider directly for more information.