Whether it's a quick lunch, a relaxed afternoon coffee, an enjoyable evening, a planned celebration or business lunch, as well as a relaxed glass of wine - Arkadia is the right place for you. Well-being is the highest goal of the team at Arkadia.
For the kitchen team, cooking is a creative process that involves refining, perfecting, and completing dishes. The focus is always on the unadulterated taste and the use of regional products of the highest quality.
Special importance is placed on the selection of ingredients, which are sourced exclusively from local suppliers and farmers. This results in a cuisine that unites authenticity and freshness.
Browse through the menu and let yourselves be inspired by numerous delicacies! The team's commitment has also been recognized by renowned restaurant guides: In the FALSTAFF Restaurant Guide 2025, the establishment was awarded a golden fork - a sign of outstanding culinary achievements.
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