The Feeberger organic farm in Fohnsdorf, in the Dietersdorf district, puts its heart and passion into organic farming. In terms of holistic farming, a balanced and functioning circular economy is important to the family.
In 2012, Gernot and Susanne Feeberger took over the farm from Gernot's parents. As part of the takeover, the entire farm was converted to organic and has been certified organic according to strict criteria ever since.
In 2016, the self-service farm store opens its doors at the Feeberger organic farm and is now open to customers 24/7. In 2017, the first Jersey cows move in and breeding begins. The switch to hay milk also took place in the same year. Fresh grasses and herbs in summer and hay in winter.
Since 2021, Biohof Feeberger has been an official Jersey breeding farm and is home to this breed of cattle alone. From this point on, the organic hay milk is pure A2 milk.