Hot and steaming dishes in winter | © Steiermark Tourismus | Harry Schiffer Hot and steaming dishes in winter | © Steiermark Tourismus | Harry Schiffer
Good food and drinks in Styria

RESTAURANTS IN STYRIA

The delicatessen-shop of Austria, the orchard of Austria, all the names associated with culinary enjoyment... whatever Styria is called, one thing is for sure: it is the most fertile province in Austria, home to a wide variety of delicacies from apple to Swiss stone pine.

The Styrians are very aware of this treasure around the culinary trilogy of wine, pumpkin (-seed oil) and apple and cherish it with great passion. In the inns, restaurants and wine taverns you can discover specialities that you won't find anywhere else. From the Ausseerland-Salzkammergut region to the provincial and gourmet capital Graz to Southern Styria, there are culinary-diverse landscapes for you to be tasted. Here you can eat what grows on your doorstep, because it tastes better ripened in the sun than harvested too early or stored for a long time. And it's healthier too, especially because good Styrian cuisine cannot exist without a close relationship to organic farming.

Selected Styrian restaurants

If you want to be on the safe side, you can visit innkeepers with quality awards such as Kulinarium Steiermark innkeepers, gourmet restaurants and organic restaurants. Our selection of Styrian gourmet establoishments is bound to be the right one for you.

No matter whether you come with your family or want to experience a romantic culinary evening for two - the Styrian restaurateurs will welcome you warmly!

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  • Weiz

Jennys Bar

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inn Mosbacher_from outside_Eastern Styria | © Gasthof Mosbacher
  • open today
  • Strallegg

Mosbacher Inn

The family-run business is located in the middle of Strallegg.
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Alpengasthof Bodenbauer
  • open today
  • Thörl

Alpengasthof Bodenbauer

Unique location at the foot of the Hochschwab Ideal starting point for walks, hikes, mountain, climbing or ski tours
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Die Hütte | © TV Hochsteiermark / Brigitte Digruber
  • open today
  • Mariazell

Sennhütte auf der Weißalm

Welcome to the hut on the Weißalm at 1.429 m!
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the Hechl hut in Tauplitz | © Hotel DER HECHL
  • Tauplitz

Hechl hut

The rustic alpine hut is located in the Gnanitz, nine kilometers from the village of Tauplitz. The Gnanitz can be...
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  • Schladming-Rohrmoos-Pichl

Herzerl Alm

What would a ski day be without après ski ? To end a sporty or enjoyable day on skis with a tasty drink is a...
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  • Schladming-Rohrmoos-Pichl

JOHANN GENUSSbar

Drinks, wine & sushi
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Gästehaus_Café_Andrea_Außenansicht Seite | © Hans Wölkart, Gästehaus Andrea
  • Köflach

Gästehaus Café Andrea

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Masenberger Olmstoll Restaurant and Coffee | © Tourismusverband Oststeiermark
  • open today
  • Vorau

Masenberger Olmstoll Restaurant & Cafè

An "ideal destination" for young and old in Vorau.
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Blumen | © Weingut & Buchenschank Postl vlg. Dobay
  • Leutschach an der Weinstraße

Buschenschank Postl vlg. Dobay

Not only hikers appreciate this Buschenschank at Walter. It is cozy, with a Brettljausen with great views of the wine...
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Sturm und Kastanien | © Harry Schiffer
  • Gamlitz

Sturm & Kastanienstand: Weingut Liener

Our storm and chestnut stand is located directly at the winery and is open daily for you.
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Karin kocht | © Rauch-Hof
  • open today
  • Stainz

Rauch-Hof

At Rauch-Hof, it takes less time to get from the harvest to the kitchen than you can say asparagus tips. What is served...
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MMMMMH, YUMMY!

Be inspired by Styrian specialities by visiting the special gastronomic establishments - or take action yourself and bring a piece of Styrian lifestyle into your kitchen. With these recipes you can literally taste Styria - enjoy!

Perfectly coordinated offers

CULINARY VACATION OFFERS IN STYRIA

Travel planning is the be-all and end-all, but it also takes up valuable time. Unless you opt for one of the ready-made vacation packages in Styria.

More moments of pleasure in Styria

The fertile soil in the green heart of Austria makes way for a variety of unmistakable taste experiences. Apple, pumpkin and grapes are used to create delicacies that add a touch of Styria to every dish. Numerous culinary experiences invite gourmets to take a look behind the scenes and follow the products' journeys from produce to tasty ingredient or dish.