Saturday, 08 November 2025 - Sunday, 16 November 2025 Show all dates
Goose time at the Martinhof Inn
The traditional Martinigansl meal has been held at Gasthof Martinhof for more than 40 years.
The delicious, crispy roasted goose with bread stuffing, red cabbage, potato cookies and red wine pears is fragrant at St. Martin's time in November.
As a little extra, we serve you an autumnal dessert!
Reserve your “Ganserl” today - please call
0043 3465 2469 or office@martinhof.at
Your family Schoberleitner
St. Martin im Sulmtal - Gasthof Martinhof