Saturday, 01 November 2025 - Sunday, 30 November 2025 Show all dates
The goose comes from the Styrian Buschenschank kitchen, prepared in a new way. Served with our fresh Junker! Try it and see for yourself - you're sure to enjoy the taste of goose!
Goose can do more, even in the cold kitchen! Finely sliced, served with red cabbage salad, spreads and spicy chutneys. Or as smoked goose breast, refined with aromas of juniper and beech wood chips. Served with our fresh Junker! Try it out and see for yourself - you're guaranteed to enjoy “goose”!
Gamlitz - Weingut - Buschenschank Tinnauer