Homemade delicacies and relaxed atmosphere.
In 1997 we converted the old farm building and the old stables into a small cozy Buschenschank. It was a great concern for us to create a place to feel good, relax and linger. Through the differently designed rooms with their different levels and the integration of a warm tiled stove, we have succeeded in creating a truly cozy atmosphere.
In addition to quality wines, self-produced noble brandies and extracts, fruit juices, delicious snack specialties of this region and homemade baked goods are offered in the Buschenschank. As a particularly popular specialty are the fine-tasting delicacies of our red deer. For our younger guests there is a children's playground. We see our Buschenschank as a link between the wine farmer and our customers and indispensable in today's wine culture.