Local cuisine with wanderlust: Our cuisine combines the best of two worlds: international influences meet the Styrian, down-to-earth soul and traditional recipes are fused with modern ideas. We only serve what we can serve with a clear conscience: carefully selected, sustainable products, prepared with love and skill.
Indulgence with a toque & heart: At the Alte Post Südsteiermark, contemporary top cuisine is combined with genuine inn tradition. Because we think so: Good food doesn't need any frills - just the best ingredients, honest craftsmanship and lots of flavour.
Honoured as a ‘Kulinarium Steiermark’ establishment. Further awards from: Gault Millau
Closed on Sundays and public holidays