During a visit to the Almfacé & Jausenstation you can indulge yourself with culinary delicacies. Fresh cakes, doughnuts, boiled eggs and other local specialities are served daily. The traditional ambience of the 1547 built alp invites you to stay!
Partner of Almkulinarik by Richard Rauch: In the summer of 2021, there will be a Alm-Bosna at the Eschachalm.