Awarded by Gault Millau (2025): 1 toque / 11 points and Falstaff (2025): 2 forks / 86 points
The El Pescador in Landhausgasse is a fish restaurant that brings maritime flair to Graz's city center. With a menu that offers both regional and international fish specialties, the restaurant delights its guests.
The menu includes a variety of fresh fish dishes, from local freshwater fish to exclusive oysters and high-quality Bluefin Tuna. A highlight is the mussels à la Buzara, prepared according to a traditional Croatian recipe. For lovers of classic fish cuisine, the fish soup with tomatoes, parsley, and sauce rouille is an absolute must, conveying pure vacation vibes. This feeling is further enhanced by the outdoor garden in a prime location.
The lunch menu, "Pranzo," is served from Monday to Friday and includes a starter as well as a maritime main course, optionally with dessert. Perfect for a culinary break during the workday or while visiting the old town. In the evening, guests can expect an expanded menu with more seafood delicacies.